This Thanksgiving Week marks the soft opening of our new baking school in Hurst! Join us for an intimate, hands-on experience where every class is taught with authentic French pastry techniques.

Our Thanksgiving Week prices are introductory — a special invitation to be part of our very first classes. After this week, Harwood Workshop will officially open with guest Cooking Instructors and advanced French technique courses, expanding our menu of professional-level pastry and culinary classes.